There is a space that exists beyond the classroom. It has existed just beyond the structures that define schooling — the curriculum, the grade levels, even the bell — working in the periphery. It is an experiential and liminal space. A hands-on and project-oriented space. A phenomenal and creative space. It is a true learning incubator where students can engage in the magic that is collaborative human growth.
This space is called Expanded Learning. |
Ichthyology - The Study of FishDuration: 8 Weeks
Grade Level: Middle School Students are introduced to the study of fish through identification, behavior, water chemistry, and maintenance of fresh and saltwater fish species. Students have the opportunity to participate in feedings, hands-on lab maintenance and set up freshwater tanks. Students also learn the art of aquascaping, and have the opportunity to obtain career skills that may allow them to become qualified for jobs within the pet trade industry. This curriculum builds on foundational science skills that students develop during the core day and enables students to dive into their passions for science.
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Storytelling Through PodcastingDuration: 8 Weeks
Grade Level: Middle School This middle school program is designed to develop the students’ knowledge and ability to create a podcast through the integration and extension of the student’s core day of learning. This course integrates English Language Arts, Math, STEM, Multimedia, and other career-driven skills. Students will learn valuable life skills which include teamwork, communication, interview skills, critiquing, editing, communication, drafting, and advocating. Through this program, students will learn fundamental knowledge of the curation process of a podcast from beginning to the finalized product.
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The Fibonacci Sequence
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Cooking With Science and CultureDuration: 1 Week
Grade Level: Elementary Students will learn the art of curating a cooking project from start to finish. Students will learn the importance of details and the micro steps in cooking to create beautiful and tasty meals. Though cooking simple items, students will learn the fundamentals of chemistry, biology, and math along with the importance of culture and geography.
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